Manhattan
Ingredients

50mL Gospel Solera Rye
25mL Sweet Vermouth (we prefer Maidenii Classic)
1 x Dash of dry Curaçao
2 x Dashes Angostura Bitter

Method

Build all ingredients in a mixing glass, stir down with ice to the desired dilution and strain into a chilled coupe glass. Garnish with a cherry or orange peel.